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The management system that simplifies your pizzeria's work.

Dishup is your secret to making your pizzeria shine! With its advanced features, Dishup handles orders quickly and accurately, coordinates kitchen production, and simplifies table-side payments.

Whether you’re serving customers on-site, offering delivery, or takeout, Dishup ensures impeccable service. And with its detailed reports, you’ll always have your finger on the pulse of your operations, allowing you to make strategic decisions to grow your business. Choose Dishup and take your pizzeria to the next level!

Dish and menu management

Take control of your menus.

Goodbye to the days of disorganization and confusion. With Dishup, you have total control over your menus with just a few simple clicks. Whether it’s adding new dishes or modifying existing ones, everything is in your hands.

Getting the job done has never been easier.

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Optimize production

AI helps you manage your kitchen.

Kitchen Copilot™ AI not only frees you from kitchen management tasks but also frees your chefs to focus on what they do best: preparing delicious dishes.

With its help, you can monitor the flow of orders and reduce waste, while your chefs can focus on what truly matters: preparing delicious dishes.

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Why choose Dishup

Much more than just a management system: everything you need for your restaurant.

Improve processes.

Dishup is the comprehensive partner every restaurant desires. It offers intuitive menu management, enables secure and seamless ordering, provides valuable data analytics for informed decision-making, and automates processes that streamline staff life. Moreover, Dishup collects customer feedback, aiding in continuously improving the offered experience. An all-in-one solution designed to optimize efficiency and ensure the ongoing success of your restaurant.

Assist the staff.

Dishup is a crucial ally for front-of-house staff, ensuring optimized service. Precise orders alleviate concerns, while seamless communication with the kitchen ensures fast and delicious dishes. Flexibility in service enhances the customer experience. With Dishup, staff can manage tables, reservations, and deliver impeccable service through an intuitive solution.

Reduces costs.

Dishup reduces operational costs through the automation of inventory management and ordering processes. The elimination of human errors and improved communication efficiency between staff and the kitchen reduce waste and enhance resource utilization. Additionally, the option for customers to place orders autonomously through the app reduces the need for additional staff for order taking.

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